Russell's cooks up Center benefit

From Dec. 2-11, get a special deal when you dine at Russell's and sign up for the free Celebrated Chefs program. You can walk away with a complimentary cookbook and designate the Hutchinson Center to receive funds for research. 

Chef Russell Lowell, owner of the restaurant and bar located in a renovated Bothell barn, is giving Restaurant Week customers the Celebrated Chefs cookbook featuring signature recipes from well-known local chefs.

You’ll also be able to select the Center to receive an automatic 5 percent donation from your dining tab from future meals at Russell’s and other participating Celebrated Chefs restaurants.