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Predicting colorectal cancer risk in a community-based cohort
From the Hsu Group, Public Health Sciences Division at Fred Hutch, and Kaiser Permanente Washington Health Research Institute
Homing in on inherited colorectal cancer risk
Hutch-led international collaboration finds 100 new genetic risk variants, setting the stage for better prevention for all
Large-scale study led by Fred Hutch finds new genetic risk factors for colorectal cancer, paving the way for better screening, prevention
Collaborative effort with global scientific investigators yields new insights into commonly diagnosed disease
Rolling out a rideshare-based pilot program for colonoscopy screening patients
From the Dr. Rachel Issaka and Dr. Scott D. Ramsey Labs, Cancer Epidemiology, Prevention & Control Program, Cancer Consortium.
Smoking and molecular subtypes of colorectal cancer
From the Peters Group, Division of Public Health Sciences
Tip Sheet: Massive unmet needs in COVID-19 treatment, osteoporosis drugs for breast cancer, new bladder cancer target — and AIDS at 40
Summaries of recent Fred Hutch research findings and other news
Colon cancer risk and senescence-associated colon microenvironment
From the Grady Lab, Clinical Research Division
Study unveils 40 new mutations linked to colorectal cancer
Q&A: Dr. Riki Peters on what this large genome-wide association study means for patients and the public
A roadmap for precision colorectal cancer screening
New study combines environmental, lifestyle and genetic information to create a more nuanced risk-prediction model
6 misconceptions about colorectal cancer
Get the facts and lower your risk
5 things you can do today to reduce your risk of colorectal cancer
Healthy prevention tips from a new data analysis of studies on 29 million adults: move your body, cancer-proof your plate
Aspirin and its cousins linked to longer survival after colorectal cancer
Large study of preventive drugs for colorectal cancer survivors finds link to decreased mortality — but only for those with certain tumor genetics
WHO classifies red meat 'probably carcinogenic,' links it to higher colon cancer risk
7 key questions and answers that will help you understand latest findings on red and processed meats
Does aspirin prevent colorectal cancer? Depends on your DNA
Fred Hutch researchers move closer to cracking the code on how genes and environmental factors influence colorectal cancer risk
Fiber-based laxatives linked to decreased risk of colorectal cancer: study
Conversely, non-fiber laxatives are associated with increased cancer risk